Pasta With Sauteed Chicken Breast And Shrimp In A Cream Sauce And Imported Greek Feta Cheese.

Sauteed Shrimps, Mussels, Squid And Octopus In Red Wine And Tomato Sauce With Feta Cheese Over Pasta And Topped With Grated Cheese.

Layers Of Filo Dough, Stuffed With Walnuts And Honey Syrup.

Honey Cake, Made From Semolina And Honey Syrup.

Shredded Filo Dough, Stuffed With Walnuts And Honey Syrup.

Branzino Filet Of Fish Topped With Lemon & Fennel

Center Cut Pork Chop Fried To A Crisp Topped With Arugula & Parmigiano Reggiano Shavings

Organic Chicken Roasted With Fresh Herbs & Lemon

Roasted Lamb Chops Marinated In House Seasonings & Served Over A Balsamic Broccoli Rabe